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Canning 101: Spiced Apples
09/10/2021 @ 5:30 PM - 8:30 PM
Canning can be intimidating, but with some guidance, that intimidation can be short-lived. Join Jessie Gantt-Temple of Feathers & Fruit for an evening of learning about the basics of canning. This workshop will be full of hands-on learning while participants water-bath can apples. Each participant will go home with a quart of canned apples.
***The December advanced canning class (pressure canning) requires participants to take one of our basic canning classes, such as this apple canning class.